Peas and plain rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Peas and plain rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Peas and plain rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Peas and plain rice is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Peas and plain rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas and plain rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Peas and plain rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Peas and plain rice estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Peas and plain rice using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Peas and plain rice:

1. 2 cups peas
2. 2 cups rice
3. Water
4. Capsicum
5. Garlic
6. Coriander
7. Cooking oil
8. Royco
9. Salt
10. 3 medium sized tomatoes
11. 2 medium sized onions

Steps to make to make Peas and plain rice

1. Wash the peas and put in a cooking pan, add 1 cup of water and small amount of salt,cover and put on heat to let it boil for about 20 minutes.Remove it and put in a separate bowl and rinse the cooking pan.
2. Cut the onions, garlic, coriander and green capsicum in a dish.Cut the tomatoes separately in another dish.
3. To the cooking pan, add oil and let it fry for 1 minute then add the mixture of garlic, onions, coriander and capsicum.Let them fry until the onions turn golden brown, then add tomatoes. Cover and let the mixture cook until soft.
4. To the mixture, add the already boiled peas and turn thoroughly to let it mix well. Then add royco and mix before adding 1/2 cup water for stew.Cover and let it cook for some time.
5. To another pan,add a little oil then measure 4 cups of water used for rice,and a pinch salt in the cooking pan. Allow it to boil before adding rice.Cook until the water is drained and ready to serve.

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This isn't a full overview to quick and easy lunch recipes but its great food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.

So that's going to wrap it up with this special food How to Prepare Quick Peas and plain rice. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!