Saffron rice

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Saffron rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Saffron rice is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Saffron rice is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Saffron rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saffron rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Saffron rice is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Saffron rice using 7 ingredients and 10 steps. Here is how you cook it.

Very delicious and cant stop eating, I normally cook occasionally.

Ingredients and spices that need to be Make ready to make Saffron rice:

1. 1/2 kg rice
2. 1 large green capsicum
3. 1 large red capsicum
4. 1 large yellow capsicum
5. 1/2 tsp black pepper
6. 1 tsp safron
7. to taste Salt

Steps to make to make Saffron rice

1. Wash the rice and set aside
2. Add black pepper
3. Cut the vegetables into cubes
4. Let it boil and when almost dry, cover the rice to steam
5. Heat oil in a pan and add the rice
6. After 2 mins salt and fry for 3 mins
7. Add the saffron and stir
8. Add hot water double amount the rice
9. When cooked stir in the veges and wait for 1min, enjoy with a protein.
10. Bon apetite

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So that's going to wrap this up with this special food Recipe of Speedy Saffron rice. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!