Iced/Blended Mocha

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Iced/Blended Mocha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Iced/Blended Mocha is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Iced/Blended Mocha is something which I've loved my entire life.

Many things affect the quality of taste from Iced/Blended Mocha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iced/Blended Mocha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Iced/Blended Mocha is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Iced/Blended Mocha estimated approx 5 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Iced/Blended Mocha using 6 ingredients and 7 steps. Here is how you cook it.

Coffee + Chocolate = My Heaven! I love coffee, but I especially love mocha's! This iced mocha recipe can be blended. It is very quick | easy. Add whipped cream on top and you're all set!

Ingredients and spices that need to be Make ready to make Iced/Blended Mocha:

1. 1 Pot of Brewed coffee, or leftover coffee
2. 8 Ice cubes (frozen coffee cubes = 1 cup of coffee)
3. 1/2 cup Milk, 2%
4. 2 cup Regular Ice cubes
5. 2 tbsp Chocolate syrup, Hershey
6. 1 envelope Powered Cocoa Mix, Swiss Miss Milk Chocolate flavor

Steps to make to make Iced/Blended Mocha

1. Double-brewed coffee | Make it regular then run the brewed coffee thru the machine again like it was water with the same grounds as the first time. To make it more intese coffee flavor | or use your leftover cold coffee
2. Pour coffee into ice cube tray. Freeze until solid, or overnight
3. Fill the bottom of your glass with one tablespoon of chocolate syrup, and swirl all around on the inside of the glass
4. Iced: Add coffee ice cubes, milk, and Powered Cocoa Mix | Stir it up in glass and serve
5. Blended: Add coffee ice cubes, milk, ice, and Powered Cocoa Mix | Blend until smooth | Pour into glass and serve
6. Don't have time or ice cube trays. Just add enough regular ice and milk, 1 cup of cold coffee, Chocolate syrup, powered Cocoa Mix | Stir it up in glass and serve
7. If you are feeling Naughty.... Put in a couple scoops of your favorite coffee flavored icecream, and blend | Top it with some whipped creme and more chocolate syrup

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