Tomato Rice with Masala Peanuts

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Tomato Rice with Masala Peanuts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tomato Rice with Masala Peanuts is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Tomato Rice with Masala Peanuts is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Tomato Rice with Masala Peanuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Rice with Masala Peanuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato Rice with Masala Peanuts is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomato Rice with Masala Peanuts estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Tomato Rice with Masala Peanuts using 21 ingredients and 4 steps. Here is how you cook that.

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Tomato rice is a comfort food liked by Every one in my home. I have topped it with masala peanuts which gives a crunch in a dish.

Ingredients and spices that need to be Get to make Tomato Rice with Masala Peanuts:

1. 1 +1/2 cup rice
2. 2 tomato
3. 1 tsp peanuts
4. to taste Salt
5. 1 tsp red chilli powder
6. 1/3 tsp turmeric powder
7. 1 tsp coriander powder
8. 1/2 tsp mustard seed
9. 1 tsp udad daal
10. 2 tsp cabbage
11. 1 tsp capsicum
12. Pinch Hing / asafoetida
13. 2 tsp ghee
14. 2 tsp spring onion
15. 2 tsp green peas
16. To make masala peanuts-
17. 2 tsp peanuts
18. Pinch salt
19. Pinch red chilli powder
20. Pinch turmeric powder
21. 1 tsp oil

Instructions to make to make Tomato Rice with Masala Peanuts

1. Wash and soak rice in water for fifteen minutes. To make masala peanuts, add oil to a pan. Add peanuts to it and roast it till it changes a colour. Sprinkle salt, chilli powder and turmeric powder on top and mix it.
2. In a kadhai add ghee and keep it on flame. Add mustard seeds, hing. After seeds crackled, add peanuts and udad daal and roast it. Now add chopped cabbage, capsicum, tomatoes, spring onion, peas and saute it.
3. Add water and let it boil. After water starts boiling, add rice. Mix it and add salt, red chilli powder, turmeric powder and dhaniya powder and let it cook.
4. After rice is cooked properly, switched off the flame and sprinkle some fresh coriander on top. While serving, topped it with masala peanuts. Your tomato rice with masala peanuts is ready to serve.

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