Nutrela soya chunks brown rice pulao

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Nutrela soya chunks brown rice pulao. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Nutrela soya chunks brown rice pulao is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nutrela soya chunks brown rice pulao estimated approx 40 min.

To get started with this particular recipe, we must prepare a few components. You can cook Nutrela soya chunks brown rice pulao using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Nutrela soya chunks brown rice pulao:

1. 1 cup brown rice
2. 15 pc soya chunks
3. 1 Carrot chopped
4. 10 Beans pc chopped
5. 1/2 cup Peas
6. 1/2 Capsicum chopped
7. 1 Onion chopped
8. 1 TSP Ginger chopped
9. 5 to 6 pc Garlic chopped
10. 1 Green chilli chopped
11. 1 TSP Salt
12. as per taste red chilli powder
13. to taste black pepper
14. 1 tbsp Oil

Instructions to make to make Nutrela soya chunks brown rice pulao

1. Soak brown rice for 20 min.boil and keep aside let it be cool
2. Soak soya chunks in water for 5 min and boil it.strain and squeeze out the water.
3. Heat oil add vegetables and saute for min add soya chunks cook for a while add salt red chilli powder black pepper powder
4. Add rice and mix well cook again for few minute.
5. Serve hot with curd or raita.

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