Paneer Pulao

Paneer Pulao

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Paneer Pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Paneer Pulao is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Paneer Pulao is something that I've loved my whole life.

Many things affect the quality of taste from Paneer Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Paneer Pulao using 21 ingredients and 9 steps. Here is how you cook it.

Simple and Perfect lunch box or dinner recipe prepared with grated Paneer, Paneer cubes,long grain rice and other spiced Vegetables. This Pulav can be either served with choice of Raita or salad.

Ingredients and spices that need to be Prepare to make Paneer Pulao:

  1. 2 tsp Oil
  2. 1 cup onions
  3. 1-2 sticks bayleaf
  4. 1-2 pieces star anise
  5. 1-2 pieces whole pepper
  6. 1-2 pieces cloves
  7. 1-2 pieces whole Cardamom
  8. 1 cup Paneer pieces
  9. 2 cups Soaked long grain rice
  10. 2 tbsp Chopped Onions
  11. 2 tbsp Chopped Capsicum
  12. 2 tbsp Chopped Corainder
  13. 1 Cup Curd
  14. 1/4 tsp turmeric powder
  15. 1 tsp ginger garlic paste
  16. 1 tsp chilli powder
  17. 1 tsp Biryani Masala
  18. to taste Salt
  19. 2 tbsp Chopped mint leaves
  20. Pinch saffron
  21. 2-3 tbsp milk

Instructions to make to make Paneer Pulao

  1. In a bowl mix hung Curd,turmeric powder,chilli powder Biryani Masala,ginger garlic paste and little salt.
  2. Add Paneer pieces in the Curd mixture and keep aside for 1/2 hour.
  3. Heat Cooker and add oil in it.Saute Onions,Capsicum till golden brown. Remove when golden fried.
  4. In the same cooker Add bayleaf,staranise,pepper, cloves and Cardamom.
  5. Add the marinated Paneer, Soaked Rice.
  6. Create gap and add water enough to cook the rice.
  7. Sprinkle Saffron milk,Biryani Masala,Mint leaves and Salt.
  8. Close the Cooker lid till 3 whistles.Off the gas.
  9. Serve Piping hot Pulav.Sprinkle chopped Coriander leaves.Serve with Raita or Salad

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So that's going to wrap it up with this special food How to Prepare Homemade Paneer Pulao. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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